$45.00
no-cook cookbook will help make the “what’s for dinner?” question fun again with over 115 recipes for everything from solo snacking dinners, to dips + platters for entertaining.
approachable + designed for cooks of all skill levels, no-cook cookbook arms you with the recipes + techniques to make delicious meals at a moment’s notice, turn pantry staples + prepared foods into dinners fit for company, + stock your pantry like a pro. learn to carve a rotisserie chicken, with 18 recipes to transform it. make hummus from scratch using canned chickpeas + dress it up with herbs, pickles + finishing oils. cure those peckish moments standing in front of the fridge with new one-bite wonders such as ricotta with buckwheat honey or prosciutto with peach + rocket. since no meal is complete without dessert, there’s also recipes for speedy “little somethings,” that span stuffed dates to ginger molasses cookies with mascarpone, crushed blackberries + honey.
no-cook cookbook will teach you to fill your fridge with fresh ingredients + ready-to-eat protein like cold cuts or tinned fish that can easily be turned into budget-friendly family meals or casual dinners for one or two. whether you’re avoiding the oven on a hot night, working without a full kitchen, or just not that into cooking from scratch tonight, no-cook cookbook is here to save the day.
