$40.00
the definitive book on infusing, brewing + fermenting delicious + nutritious things to drink.
learns the basics of wild fermentation, discover drinks made from grains, or make apple cider, country wine + wild soda. try your hand at water or milk kefir, kombucha, ginger beer + fruit vinegars, or explore the art of imparting flavour, with shrubs, flavoured waters, syrups + liqueurs : the options are (nearly) endless.
with the entertaining + assuring voice of fermentation expert sharon flynn, this book is a perfect jumping-off point for anyone who is curious to learn more about the magical + witchy world of brewing + fermenting your own wild drinks.
